Tarte vert de Manu_veggies

Hello everybody, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, Tarte vert de Manu_veggies. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Tarte vert de Manu_veggies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarte vert de Manu_veggies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tarte vert de Manu_veggies is 2 personne. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few components. You can have Tarte vert de Manu_veggies using 13 ingredients and 8 steps. Here is how you cook it.

Je vous présente une petite tarte vert #healthy & #détox parfaite pour les après fêtes.😉
Vous pouvez l’accompagner de crudités à votre convenance.

Ingredients and spices that need to be Take to make Tarte vert de Manu_veggies:

1. 8 combos (de taille moyenne)
2. quelques feuilles d’épinards fraîches
3. 1 à 2 CàS d’huile d’olive
4. 1/2 oignon
5. 1 échalote
6. Sel
7. Poivre
8. Persil
9. Thym
10. 2 piments végétariens
11. 1 gousse d’ail
12. Gruyère
13. 1 pâte brisée

Instructions to make to make Tarte vert de Manu_veggies

1. Découpez vos légumes.
2. Dans une poêle, faites revenir l’oignon, l’échalote et les combos.
3. Quelques minutes après ajoutez l’ail et le piment végétarien.
4. Et pour finir les feuilles d’épinards.
5. Assaisonnez avec vos épices, persil, thym, sel, poivre.
6. Disposez votre pâte brisée dans un moule, et garnissez-la de votre appareil.
7. Parsemez de gruyère et enfournez 25 à 30min.
8. Votre tarte est prête! Dégustez.

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