Galette de pommes de terre 🥔❤️👍

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Galette de pommes de terre 🥔❤️👍. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Galette de pommes de terre 🥔❤️👍, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Galette de pommes de terre 🥔❤️👍 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Galette de pommes de terre 🥔❤️👍 is 8 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Galette de pommes de terre 🥔❤️👍 estimated approx 25 minutes.

To begin with this recipe, we have to first prepare a few components. You can have Galette de pommes de terre 🥔❤️👍 using 14 ingredients and 8 steps. Here is how you can achieve that.

Bonjour 👋 je vous propose aujourd’hui une recette pour le défi autour de la pomme de terre, une galette super bonne et délicieuse et équilibrée qui régalera toute la famille !!! Bon appétit à tous et bonne journée 😋❤️👋

Ingredients and spices that need to be Get to make Galette de pommes de terre 🥔❤️👍:

1. 800 g pommes de terre
2. 1 poireau
3. 1 carotte
4. 1 piment vert
5. 1 poignée de coriandre
6. 1 oeuf
7. Sel
8. Poivre
9. 1 peu de beurre
10. 1 cc ail en poudre
11. 1/2 cc cumin en poudre
12. 1 cc gingembre en poudre
13. 2 pâtes feuilletées
14. 2 œufs

Steps to make to make Galette de pommes de terre 🥔❤️👍

1. Hachez finement la coriandre, le piment et le poireau
2. Cuire dans de l’eau les pommes de terre et la carotte
3. 1 fois cuits, écraser les pommes de terre et la carotte, et ajouter les éléments préalablement haché
4. Ajouter les épices et mélanger
5. Ajouter les œufs et mélanger
6. Ajouter la préparation dans une poche à douille puis déposer la préparation dans la pâte feuilletée étalée
7. Recouvrir avec une autre pâte feuilletée et déposer un peu de dorure (œufs et beurre)puis décorer votre galette à l’aide du couteau et laisser cuire au four à 195 degrés pendant 25 min
8. Bon appétit, n’hésitez pas à accompagner d’une petite salade 🥗 et régalez vous en famille pour plus de plaisir ❤️

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