Roses des sables

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Roses des sables. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Roses des sables is one of the most popular of recent trending foods in the world. It is easy, it's quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Roses des sables is something that I've loved my whole life.

Many things affect the quality of taste from Roses des sables, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Roses des sables delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Roses des sables is 20 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Roses des sables estimated approx 30 minutes.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Roses des sables using 4 ingredients and 5 steps. Here is how you cook it.

Voici une petite recette de roses des sables parfaite pour les fêtes de fin d'année
C'est très simple à réaliser !

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Ingredients and spices that need to be Prepare to make Roses des sables:

1. 250 g végétaline
2. 200 g chocolat noir
3. 100 g sucre glace
4. 250 g corn flakes

Instructions to make to make Roses des sables

1. Faire fondre la végétaline
2. Lorsque la végétaline est complètement fondue, ajouter le chocolat pour le faire fondre.
3. Ensuite, une fois le chocolat fondu, ajouter le sucre glace. Bien remuer afin d'éviter les grumeaux
4. Ajouter le mélange de végétaline, chocolat noir, et sucre glace aux corn flakes et mélange doucement.
5. Déposer des corn flakes recouverts de chocolat dans une petite barquette en papier. Les laisser quelques heures au réfrigérateur.

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So that is going to wrap it up for this exceptional food Recipe of Super Quick Homemade Roses des sables. Thanks so much for reading. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!