Glace au thé infusé

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Glace au thé infusé. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Glace au thé infusé is one of the most popular of recent trending meals on earth. It's easy, it is quick, it tastes yummy. It is appreciated by millions every day. Glace au thé infusé is something that I have loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Glace au thé infusé, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Glace au thé infusé delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can cook Glace au thé infusé using 4 ingredients and 3 steps. Here is how you cook it.

Une glace que vous pouvez réaliser avec votre thé préféré.. pour une glace #healthy sans culpabiliser

Ingredients and spices that need to be Take to make Glace au thé infusé:

1. Thé à infusé
2. Eau
3. Fruits de votre choix
4. Moules à glaces

Instructions to make to make Glace au thé infusé

1. Pour commencer faites infusé votre thé (thé vert, thé aux fruit)
2. Laissez-le refroidir et le verser dans des moules à glaces ajouter ses fruit couper de votre choix vous pouvez même y ajoutez des feuilles de menthe
3. Laissez au congélateur toute une nuits

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