Gâteau fondant au citron🍋

Hey everyone, it's Brad, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Gâteau fondant au citron🍋. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Gâteau fondant au citron🍋 is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It's simple, it is fast, it tastes yummy. They are fine and they look wonderful. Gâteau fondant au citron🍋 is something which I have loved my whole life.

Many things affect the quality of taste from Gâteau fondant au citron🍋, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gâteau fondant au citron🍋 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gâteau fondant au citron🍋 is 6 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few components. You can cook Gâteau fondant au citron🍋 using 7 ingredients and 4 steps. Here is how you can achieve that.

Fondant- moelleux, ce gâteau est ultra simple à réaliser et fera l'unanimité grâce à son parfait équilibre entre Sucre et acidité. Un régal !

Ingredients and spices that need to be Make ready to make Gâteau fondant au citron🍋:

1. 125 gr beurre mou
2. 125 gr Sucre
3. 125 gr farine
4. 2 œufs
5. 2 citrons bio
6. 1 sachet de levure chimique
7. 1 pincée de sel

Steps to make to make Gâteau fondant au citron🍋

1. Fouettez le beurre mou avec le Sucre jusqu'à obtenir un mélange crémeux, ajoutez les œufs un à un puis mélangez.
2. Rapez le zeste et prélevez le jus des 2 citrons. Ajoutez à la préparation en mélangeant. N'ayez pas peur il va y avoir une réaction avec le beurre et le citron, les éléments vont comme cailler. Ce n'est pas grave. Ceci disparaîtra à l'étape suivante.
3. Mélangez la farine, la levure et le sel puis ajoutez l'ensemble à la préparation en mélangeant légèrement.
4. Beurrez et sucrez votre moule (même s'il est en silicone) le Sucre caramélisé sur les bords apporte un plus. Versez la pâte.

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So that's going to wrap this up for this exceptional food How to Make Any-night-of-the-week Gâteau fondant au citron🍋. Thanks so much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!